Starter + main course + dessert 31€
Starter + main course + cheese + dessert 35€

Starters:

Poached eggs with mushrooms,baby onions,bacon and red wine sauce
or
Homemade fresh salmon, marinated with fresh dill and “old time french mustard”

Main courses:

                Pike dumplin with crayfish sauce
or
Frogs legs panfried in garlic and parsley butter +5€
or
Beef skewer, blackcurrent juice, sweet potatoes fries