La carte

La carte bistro:
♦ Entrecôte: sirloin steak, french fries , mixed lettuce, fresh vegetables  25€
♦ Fall burger: bread from Paul and Cheyenne bakery,charolais minced steak, parsley onions and mushrooms, mayonnaise with walnut oil, blue cheese; french fries and salad  19€
♦Tartare de saumon frais : raw marinated fresh salmon served with lettuce and homemade french fries  21€
♦Tartare de boeuf : raw minced beef marinated in traditional tartare sauce, homemade french fries, salad  21€